Thursday, June 10, 2010

easy BBQ chiken


Chicken (boneless) ½ kg

Onion 1 chopped

Capsicum 1 chopped

Worcester sauce 2 tbsp

Tomato paste 1 tbsp

Bar b q sauce 2 tbsp

Salt 1 tsp

Garlic paste 1 tsp

Chili powder 1 tsp

Mustard powder 1 tsp

Oil 2 tbsp


Heat oil in a pan, adds onion, and fry for 1 minute. Add garlic paste. Sauté for 2 minutes. Add chicken cubes with all the given seasonings and sauces. Cook for 5 minutes. Add ¼ cup water. Cook well. Lastly add capsicum. And remove.

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